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BREAKFAST MENU
These dishes are great for sharingThe Oaks BreakfastLincolnshire sausages, back bacon, baked beans, mushrooms, hash browns, fried egg & toast
Large
£12.50
Small
£10
Gluten Free option
The Oaks Vegan Breakfast
Vegan sausage, sliced avocado, baked beans, mushrooms, hash browns, fried tomato & toast with dairy free butter
£11
Vegan
The Oaks Veggie BreakfastVeggie sausages, avocado smash, baked beans, mushrooms, hash browns, fried egg & toast.
Large
£12.50
Small
£10
Gluten Free option
Vegan option
Eggs Benedict
Toasted English breakfast muffin with sliced ham, two soft poached eggs & covered in hollandaise sauce, topped with chives
£11
Gluten Free option
Eggs Royale
Toasted English breakfast muffin with Scottish smoked salmon, two soft poached eggs, covered in hollandaise sauce, topped with chives
£11.50
Gluten Free option
Vegan option
Smoked Salmon & Eggs
Scrambled eggs on sourdough with Scottish smoked salmon topped with chives and a wedge of lemon
£12
Vegan option
Gluten Free option
Spanish Eggs
Two fried eggs on toasted sourdough topped with pan-fried Spanish chorizo. Serving suggestion: Why not add a hash brown? £1.20
£11.50
Gluten Free option
Avocado Toast
Avocado on toasted sourdough with two rashers of streaky bacon & two soft poached eggs
£11.50
Gluten Free option
Fancy Pants
Two slices of artisan toasted sourdough, two soft poached eggs, avocado, chorizo mushrooms, two hash browns & two rashers of smoked streaky bacon
£12.90
Gluten Free option
Breakfast Tower
A soft white bun stacked with two slices of bacon, two Lincolnshire sausages, hash brown and a fried egg
£9
Berry Waffles
Warm Belgian waffles, natural yoghurt, seasonal berries, served with granola & drizzled in honey
£10.50
Vegan option
Sausage or Bacon bap
A soft white hoofer bap with a choice of Lincolnshire sausages, back bacon or vegetarian sausage
£5.50
See our full food allergens list here
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